The Mill House - Stewarton
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The Mill House, 4 Dean Street, Stewarton KA3 5EQ

Food

Fancy a Bite?

At The Mill House, we are passionate about simple dishes with big flavours, from mouthwateringly tender 21 day aged Scotch steaks to fresh locally sourced seafood — all cooked to perfection on our Plancha and Chargrills.

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BREAKFAST

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COOKED BREAKFAST

Light Breakfast

Treacle cured bacon, pork sausage, slow roasted tomato, your choice of egg, toasted bloomer

7.95

Full Scottish Breakfast

Treacle cured bacon, pork sausage, Ramsays haggis, black pudding, potato scone, beans, slow roasted tomato, chestnut mushrooms, your choice of egg, toasted bloomer

11.95

Plant Based Breakfast

Sausages, avocado, chestnut mushrooms, slow roasted tomato, potato scone, beans, toasted bloomer

9.95

Ham & Swiss Benedict

Smoked ham & Swiss cheese, poached egg, hollandaise sauce, toasted muffin

9.95

POACHED EGG POT

Two poached eggs, smashed avocado, chorizo, crumbled feta cheese, toasted sourdough

9.45

Filled Breakfast Roll

Treacle cured bacon, pork sausage or your choice of egg
Add an extra item 1.45

3.95

PANCAKES

Triple Berry

Stack of pancakes, blueberry, strawberries & raspberries, sweetened cream, maple syrup

8.95

Cinnamon Banana

Stack of pancakes, vanilla caramelised banana, cinnamon cream

8.45

Bacon & Sausage

Stack of pancakes, crispy bacon, pork sausages, maple butter

8.95

FRENCH TOAST

TRIPLE BERRY

Stack of pancakes, blueberry, strawberries & raspberries, sweetened cream, maple syrup

8.95

Cinnamon Banana

Stack of pancakes, vanilla caramelised banana, cinnamon cream

8.45

Bacon & Sausage

Stack of pancakes, crispy bacon, pork sausages, maple butter

8.95

AVOCADO SOURDOUGH

Smoked Salmon & Poached Eggs

Hollandaise sauce, sourdough

10.95

Fried Egg & Mushroom

Sauté mushrooms, avocado, truffle hollandaise, sourdough

10.45

The Vegan

Bloody mary tomato, sauté mushrooms, sourdough

8.95

Protein Builder

Bacon, poached eggs, Bloody Mary tomato, sourdough

10.45

KIDS

Beans on Toast

3.45

Kids Breakfast

Choose any four breakfast items: Treacle cured bacon, pork sausage, Ramsays haggis, black pudding, potato scone, beans, slow roasted tomato, chestnut mushrooms, your choice of egg

3.45

Pancakes

Fresh berries

3.45

FRUIT MEDLEY

3.45

LUNCH

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Nibbles

GORDAL PICANTE OLIVES

Smoked sea salt, orange zest

5.95

ARTISAN BREAD SELECTION

Smoked sea salt butter

6.95

AVOCADO & SUNFLOWER SEED HUMMUS

Rose harissa & wholemeal flatbread

6.95

STARTERS

WARM CROWDIE & FIG TARTLET

Roasted beetroot, chicory salad, honey dressing

8.45

CLASSIC CULLEN SKINK

Smoked haddock & leek, light cream velouté, warm bread

8.45

CHICKEN LIVER & BRANDY PATE

Isle of Arran chutney, toasted brioche, chicory salad

8.25

HOI SIN DUCK SPRING ROLL

Mango salsa, rice wine, chilli, lemongrass

8.95

BEETROOT & DILL SALMON GRAVLAX

Celeriac remoulade, watercress, confit orange salad, malt bread croute

9.95

FOREST MUSHROOMS ON TOAST

Creamy mushrooms, brioche toast, Parmesan & soft herb crumb

9.95

BLOODY MARY KING PRAWNS & CRAYFISH COCKTAIL

King prawns, Bloody Mary & wood roasted pepper mayo, pickled cucumber, sourdough croute

9.95

GATEAU OF HAGGIS

Bashed neeps, champit tatties, whisky & Arran mustard sauce

8.95

SOUP OF THE DAY

Warm baked bread, sea salt butter

8.95

CRISPY TEMPURA

Ginger & sweet chilli dipping sauce, wasabi mayo, pink onions

  • vegetable 7.95/14.95
  • chicken 8.75/15.95
  • king prawn 9.75/16.95

    SANDWICHES

    Add fries or soup for 2.50

    CHICKEN CLUB

    Grilled bacon, tomato, shredded lettuce, sourdough

    8.95

    RATATOUILLE VEGETABLES

    Smoked Applewood cheddar, tomato sugo, rosemary & sea salt focaccia

    7.95

    PRAWN & CRAYFISH

    Sun blushed tomato, basil, gem lettuce, lemon, sourdough

    8.95

    CLASSIC HAM & CHEESE MELT

    Honey roast ham, mozzarella, mustard mayo, sourdough

    8.95

    SALMON GRAVLAX & DILL CREAM CHEESE

    Rocket, vine tomato, salsa verde, sourdough

    9.95

    FLAT IRON OF BEEF

    Roast onions, peppers, red wine jus, Swiss cheese, baked ciabatta

    10.95

    LIGHT LUNCH

    BUTTERMILK & PARMESAN CHICKEN SCHNITZEL

    Celeriac & apple slaw, sweet potato wedges, garlic & herb butter

    14.95

    GAMBAS PIL PIL

    Garlic chilli prawns, lemon & parsley, warm ciabatta, fries

    14.95

    WILD MUSHROOM & TRUFFLE RAVIOLI

    Black truffle, creme fraiche, Parmesan & pangrattato crumb

    15.95

    CLASSIC MAC & CHEESE

    Isle of Arran cheddar, mozzarella, Parmesan & soft herb crumb

    12.95

    CLASSIC CAESAR SALAD

    Caesar dressing, bacon shards, anchovy, crispy croutes, Parmesan

    10.45

    • ADD BREAST OF CHICKEN 4.00
    • ADD PRAWNS 4.50

      BAO's & BUNS

      All served with fries & slaw

      SMASHED BEEF BURGER

      Bakehouse brioche bun, pickle wedge, smoked ketchup

      15.95

      BANG BANG CAULIFLOWER BAO BUN

      Bang bang mayo, steamed bao buns

      12.95

      BEYOND MEAT BURGER

      Smoked Applewood cheddar, Pickle wedge, smoked ketchup

      15.95

      GOCHUJANG CRISPY CHICKEN BAO BUN

      Red chilli & honey glazed chicken, steamed bao buns, sriracha mayo

      14.95

      COMFORT & CLASSIC

      FISH PIE GRATIN

      Poached haddock, prawn & salmon, Arran cheddar mash, braised kale

      15.95

      THAI CHICKEN

      Fragrant rice, coconut cream, chilli fried boc choi, prawn crackers

      16.95

      6 HOUR SHOULDER OF DUMFRIES LAMB

      Mashed potato, honey roast root veg, braised kale, lamb & mint jus

      19.95

      CAJUN SPICED CHICKEN CRÊPE

      Spiced breast of chicken, sauté peppers, onions, Isle of Arran cheddar, Parmesan cream

      13.45

      FLAT IRON 6OZ SCOTTISH 28 DAY DRY AGED BEEF

      Cherry vine tomatoes, watercress, peppercorn sauce, fries

      19.95

      FISH GOUJONS & CHIPS

      IPA battered haddock, crushed mint peas, pickled onion, fries, homemade tartare

      14.95

      STEAK & ALE PIE

      Slow cooked beef in puff pastry, mashed potato, honey roast roots, jus

      16.95

      SALMON & KING PRAWN LINGUINE

      Confit tomato, spinach, citrus creme fraiche

      15.95

      SIDES

      Fries

      3.45

      Mac & Cheese

      4.95

      Chilli & Parmesan Fries

      3.95

      Truffle & Parmesan Fries

      3.95

      Honey Roast Roots

      3.95

      Arran cheddar mash

      3.95

      Sea salt Battered Onion Rings

      3.95

      Invisible Fries

      0% fat, 100% hospitality. All proceeds from invisible fries go to Hospitality Action, who are doing everything they can to help people in hospitality. Thanks for chipping in.
      For more information, visit hospitalityaction.org.uk

      2.95

      DINNER

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      STARTERS

      WARM CROWDIE & FIG TARTLET

      Roasted beetroot, chicory salad, honey dressing

      8.45

      CLASSIC CULLEN SKINK

      Smoked haddock & leek, light cream velouté, warm bread

      8.45

      CHICKEN LIVER & BRANDY PATE

      Isle of Arran chutney, toasted brioche, chicory salad

      8.25

      HOI SIN DUCK SPRING ROLL

      Mango salsa, rice wine, chilli, lemongrass

      8.95

      BEETROOT & DILL SALMON GRAVLAX

      Celeriac remoulade, watercress, confit orange salad, malt bread croute

      9.95

      FOREST MUSHROOMS ON TOAST

      Creamy mushrooms, brioche toast, Parmesan & soft herb crumb

      8.25

      KING SCALLOPS GRATIN

      Kaffir lime & lobster bisque, forest mushroom, Parmesan & pangrattato crumb

      12.95

      GATEAU OF HAGGIS

      Bashed neeps, champit tatties, whisky & Arran mustard sauce

      8.95

      BLOODY MARY KING PRAWNS & CRAYFISH COCKTAIL

      King prawns, Bloody Mary & wood roasted pepper mayo, pickled cucumber, sourdough croute

      9.95

      CRISPY TEMPURA

      Ginger & sweet chilli dipping sauce, wasabi mayo, pink onions

      • Vegetable 7.95 / 14.95
      • Chicken 8.75 / 15.95
      • King Prawn 9.75 / 16.95

        SOUP OF THE DAY

        Warm baked bread, sea salt butter

        8.95

        CLASSICS

        BUTTERMILK & PARMESAN CHICKEN SCHNITZEL

        Celeriac & apple slaw, sweet potato wedges,
        garlic & herb butter

        16.95

        BANG BANG CAULIFLOWER BAO BUN

        Bang bang mayo, steamed bao buns pickled slaw, fries

        15.95

        FISH & CHIPS

        IPA battered haddock, crushed mint peas,
        pickled onion, fries, homemade tartare

        16.95

        CLASSIC MAC & CHEESE

        Smoked Applewood cheddar, Arran cheddar, mozzarella,
        Parmesan & soft herb crumb, garlic ciabatta

        14.95

        GOCHUJANG CRISPY CHICKEN BAO BUN’S

        Red chilli & honey glazed chicken, steamed bao buns,
        sriracha mayo, pickled slaw, fries 16.95

        16.95

        BEYOND MEAT BURGER

        Smoked Applewood cheddar, pickle wedge, smoked ketchup, fries

        15.95

        CAJUN SPICED CHICKEN CRÊPE

        Spiced breast of chicken, sauté peppers, onions,
        Isle of Arran cheddar, fries

        16.95

        SMASHED BEEF BURGER

        Bakehouse brioche bun, pickle wedge, smoked ketchup, fries

        16.95

        STEAK & ALE PIE

        Slow cooked beef in puff pastry, mashed potato,
        honey roast roots, jus

        18.95

        THAI CHICKEN

        Fragrant rice, coconut cream,
        chilli fried boc choi, prawn crackers

        16.95

        SALMON & KING PRAWN LINGUINE

        Confit tomato, spinach, citrus creme fraiche

        15.95

        Mussels Marinière

        Steamed mussels, wild garlic & white wine cream, sourdough, Mara seaweed butter, fries

        10.45 / 16.95

        Classic Caesar Salad



        Add Breast of Chicken 4.00
        Add Prawns 4.50

        10.45

        MAINS

        FISH PIE GRATIN

        Poached haddock, prawn & salmon, Arran cheddar mash, braised kale

        18.95

        CORN FED CHICKEN BREAST

        Smashed new potatoes, pancetta, wild mushrooms,
        truffle & Parmesan cream sauce

        18.95

        BUTTER BLACKENED COD

        Maryland crab cake, mango salsa, lobster bisque,
        salsa verde

        21.95

        HARISSA ROAST CELERAIC STEAK

        Smashed new potatoes, crème fraiche,
        braised kale, chimichurri

        16.95

        6 HOUR SHOULDER OF DUMFRIES LAMB

        Mashed potato, honey roast root veg, braised kale,
        lamb & mint jus

        19.95

        WILD MUSHROOM & TRUFFLE RAVIOLI

        Black truffle, crème fraiche, Parmesan & pangrattato crumb

        17.95

        GRILL

        Our steaks are specially selected hand cut Scotch 28 day dry aged beef. Served with blistered cherry vine tomatoes, Portobello mushroom & fries.

        FLAT IRON 8OZ

        24.95

        RIBEYE 10OZ

        30.95

        FILLET 7OZ

        32.95

        Cheese & Bacon Burger

        Beef burger, cheese, cured bacon, home-smoked tomato relish, brioche bun, fries

        16.95

        SIDES

        FRIES

        3.45

        CHILLI & PARMESAN

        3.95

        Truffle & Parmesan Fries

        3.95

        SWEET POTATO WEDGES

        4.95

        ARRAN CHEDDAR MASH

        3.95

        MAC & CHEESE

        4.95

        HONEY ROAST ROOTS

        3.95

        INVISIBLE FRIES

        0% fat, 100% hospitality. All proceeds from invisible fries go to Hospitality Action, who are doing everything they can to help people in hospitality. Thanks for chipping in.
        For more information, visit hospitalityaction.org.uk

        2.95

        DIRTY FRIES

        5.95

        FOOD ALLERGENS & INTOLERANCES:

        Our products are made with ingredients that contain allergens.
        Please speak to our staff about your requirements before ordering.
        Items with GF symbols can be adjusted to be made gluten-free.
        Please ask your server.

        We apply a discretionary optional 8% service charge to the bill
        for parties of 6 or more. 100% of all service charge goes to our staff.

        Low Gluten

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        Starters

        GORDAL PICANTE OLIVES

        Smoked sea salt, orange zest

        6.95

        AVOCADO & SUNFLOWER SEED HUMMUS

        Rose harissa & gluten free bread

        6.95

        FOREST MUSHROOMS ON TOAST

        Creamy mushrooms, gluten free toast, Parmesan

        7.45

        CULLEN SKINK

        Smoked haddock & leek, light cream velouté, gluten free bread

        8.45

        BLOODY MARY PRAWN & CRAYFISH COCKTAIL

        King prawns, Bloody Mary & wood roasted pepper mayo, pickled cucumber

        8.95

        BEETROOT & DILL GRAVLAX

        Cured salmon, celeriac remoulade, watercress, confit orange salad

        12.95

        SOUP OF THE DAY

        Gluten free bread, sea salt butter

        6.95

        MAINS

        FISH PIE GRATIN

        Poached haddock, prawn & salmon,
        Arran cheddar mash, braised kale

        18.95

        BEYOND MEAT BURGER

        Smoked Applewood cheddar, pickle wedge, smoked ketchup

        16.95

        HARISSA ROAST CELERAIC STEAK

        Smashed new potatoes, crème fraiche, braised kale, chimichurri

        16.95

        6 HOUR SHOULDER OF DUMFRIES LAMB

        Mashed potato, honey roast root veg, lamb & mint jus

        19.95

        CORN FED CHICKEN BREAST

        Smashed new potatoes, pancetta, wild mushrooms, truffle Parmesan cream sauce

        18.95

        THAI CHICKEN

        Fragrant rice, coconut cream, chilli fried boc choi, prawn crackers

        16.95

        CLASSIC CAESAR SALAD

        Hot smoked anchovy, Caesar dressing, bacon shards, Parmesan

        11.45

        • Add Breast of Chicken Add Prawns 4.50

          Grill

          Our steaks are specially selected hand cut Scotch 28 day dry aged beef. Served with Portobello mushrooms, cherry vine tomatoes, watercress & fries.

          RIBEYE 10OZ

          30.95

          FILLET 7OZ

          32.95

          FLAT IRON

          24.95

          Add a sauce

          Whisky & Arran Mustard | Chimichurri | Pepper & Brandy 2.95 each

          Add a side

          Garlic King Prawns | Blue Cheese 4.95 each

          Sides

          FRIES

          3.45

          CHILLI & PARMESAN FRIES

          3.95

          TRUFFLE & PARMESAN FRIES

          3.95

          SWEET POTATO WEDGES

          4.95

          ARRAN CHEDDAR MASH

          3.95

          HONEY ROAST ROOTS

          3.95

          DIRTY FRIES

          5.95

          INVISIBLE FRIES

          0% fat, 100% hospitality. All proceeds from invisible fries go to Hospitality Action, who are doing everything they can to help people in hospitality. Thanks for chipping in.
          For more information, visit hospitalityaction.org.uk

          2.95

          Desserts

          TRUFFLE BROWNIE TORTE

          Vegan vanilla ice cream, chocolate sauce

          6.95

          RHUBARB & GINGER CHEESECAKE

          Raspberry, vegan vanilla ice cream

          7.95

          VEGAN APPLEWOOD CHEESE BOARD

          Oatie biscuits, celery, grapes, apple & plum chutney

          8.95

          RASPBERRY CRANACHAN PAVLOVA

          Whisky cream, flap jack & honey tuille, raspberry

          7.95

          THE CLASSIC STICKY TOFFEE PUDDING

          Butterscotch sauce, vanilla ice cream

          7.45

          V Menu

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          Starters

          GORDAL PICANTE OLIVES

          Smoked sea salt, orange zest

          5.95

          ARTISAN BREAD SELECTION

          Smoked sea salt butter 6.95

          6.95

          AVOCADO & SUNFLOWER SEED HUMMUS

          Harissa & charred wholemeal flatbread

          6.95

          WARM CROWDIE & FIG TARTLET

          Roasted beetroot, chicory salad, honey dressing

          8.45

          FOREST MUSHROOMS ON TOAST

          Pan-fried mushrooms, brioche toast, Parmesan & soft herb crumb

          7.45

          SOUP OF THE DAY

          Warm baked bread, sea salt butter

          5.95

          CRISPY VEGETABLE TEMPURA

          Sweet chilli sauce

          7.95/ 14.95

          Mains

          BEYOND MEAT BURGER

          Smoked Applewood cheddar, iceberg, beef tomato, onion, pickle wedge, smoked ketchup

          15.95

          WILD MUSHROOM & TRUFFLE RAVIOLI

          Black truffle, creme fraiche, Parmesan & pangrattato crumb

          17.95

          CLASSIC MAC & CHEESE

          Smoked Applewood cheddar, Arran cheddar, mozzarella, Parmesan & soft herb crumb, garlic ciabatta

          13.95

          RATATOUILLE VEGETABLES V

          Smoked Applewood cheddar, tomato sugo, rosemary & sea salt focaccia

          7.95

          SIDES

          FRIES

          3.45

          CHILLI & PARMESAN FRIES

          3.95

          TRUFFLE & PARMESAN FRIES

          3.95

          SWEET POTATO WEDGES

          4.95

          ARRAN CHEDDAR MASH

          3.95

          MAC & CHEESE

          4.95

          HONEY ROAST ROOTS

          3.95

          SEA SALT BATTERED ONION RINGS

          3.95

          DIRTY FRIES

          5.95

          KIDS

          Download as PDF

          STARTERS

          3.00

          Prawn Cocktail

          Atlantic prawns, tomato mayo, crisp leaf salad

          Freshly Prepared Soup

          Warm baked bread & butter

          Garlic Bread

          Fresh baked garlic ciabatta

          Cauliflower Bites

          Crispy cauliflower bites, tomato & garlic dip

          Crispy Chicken Strips

          lemon mayo

          Mozzarella Dippers

          Crispy crumb coated mozzarella, tomato & garlic sauce

          Pineapple & Berry Pot

          Freshly cut pineapple & seasonal berries, lemon refresher

          MAIN COURSE

          5.50

          Flying Fish Sandwich

          Crispy fish strips, tartar sauce, crisp leaf, brioche bun, fries

          Prime Beef Burger

          Beef burger, home-smoked tomato relish, brioche bun & fries

          Bangers & Mash

          Pork sausages, buttery mash & gravy

          Beefy Meatballs & Spaghetti

          Beefy meatballs, slow cooked tomato ragu, spaghetti

          Grilled Chicken

          Fresh vegetables, buttery mash & gravy

          Mac & Cheese

          Short-cut pasta, cheesy sauce, cheddar glaze, garlic ciabatta

          DESSERTS

          3.25

          Chocolate Fudge Cake

          Whipped cream & berries

          Pancake Stack

          Vanilla ice cream & berries

          Vanilla & Chocolate Ice Cream

          Chocolate sauce

          Chunky Chopped Fruit Salad

          Fizzy mint sugar

          Sunday Menu

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          DESSERT

          Download as PDF

          CHOCOLATE & MARMALADE BREAD & BUTTER PUDDING

          Crème anglaise

          7.45

          RASPBERRY CRANACHAN PAVLOVA

          Whisky cream, flap jack & honey tuille, raspberry

          7.95

          WHITE & DARK CHOCOLATE FONDANT

          Salted caramel ice cream, torched marshmallow, granola crumb

          8.45

          BAILEYS & CARAMEL CHEESECAKE

          Butterscotch sauce, vanilla ice cream, white chocolate shard

          7.45

          STRAWBERRY & DARK CHOCOLATE ECLAIR

          Chantilly cream, red berry jel, strawberry ripple ice cream

          7.45

          APPLE & BRAMBLE CRUMBLE

          Crème anglaise, lemon crumb

          8.45

          SALTED CARAMEL TABLET SUNDAE

          Salted caramel ice cream, honeycomb, tablet & toffee sauce, whipped cream

          8.95

          SCOTTISH CHEESE SELECTION

          Isle of Mull cheddar, blue murder, Arran mist brie, artisan biscuits, grapes, pear & ale chutney

          8.95

          THE CLASSIC STICKY TOFFEE PUDDING

          Butterscotch sauce, vanilla ice cream

          7.45

          TRADITIONAL ITALIAN ICE CREAM

          Choose two: vanilla, chocolate or strawberry ripple
          Add sauce: strawberry, chocolate or butterscotch

          6.95

          TRUFFLE BROWNIE TORTE

          Vegan vanilla ice cream, chocolate sauce

          6.95

          RHUBARB & GINGER CHEESECAKE

          Raspberry, vegan vanilla ice cream

          7.95

          VEGAN APPLEWOOD CHEESE BOARD

          Oatie biscuits, celery, grapes, apple & plum chutney

          8.95

          DRINKS

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          WINE

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