Goats Cheese & Candied Walnut Salad (V) £6.95

Pickled beetroot, crisp leaf, honey vinaigrette & sourdough croûtes

Bloody Mary Prawn Cocktail £8.95

Atlantic lemon-scented prawns, plump king prawns & crevette, Bloody Mary mayo, pickled celery, confit tomato & sourdough wafer

Pan-fried Scallops £10.45

Peas, pancetta, crispy onions, horseradish cream

Freshly Prepared Soup (V) £4.95

Warm sourdough & butter

Beef Scrumpet £8.75

Rosemary & smoked pepper crumb, chilli pickled slaw, bbq sauce

Hot Smoked Treacle Salmon £8.95

Caviar crème fraîche, watercress & asparagus salad, lemon dressing

Vietnamese Vegetable Parcel (VE) £7.95

Rice noodles, crispy vegetables, spicy peanut dipping sauce, sweet chilli relish

Gambas al Pil Pil £8.45

Chilli & cayenne prawns, garlic olive oil, garlic & herb ciabatta

Chicken Liver & Brandy Parfait £7.45

Paterson's of Arran tomato chutney, toasted brioche, crisp leaf salad

Buck Rarebit (V) £7.45

Mull cheddar & ale-glazed sourdough, hen's egg, spring onion dressing

Nagasaki Crunch

Black sesame & chilli crusted tempura, tentsuyu dip & sweet chilli dip starter/main

Vegetable (VE) £6.50/£11.50

Chicken £6.95/£12.95

King Prawn £7.50/£13.50


All our steaks are dry-aged and perfectly matured. Served with slow-roasted tomato, garlic & herb sautéed mushrooms

Rib-eye 8oz £23.95

Sirloin 10oz £24.95

Fillet 7oz £27.95

Choose a Side:

Fries, Truffle & Parmesan Fries, Rich Butter Mash, Hispi Cabbage & Horseradish Butter

Add a Sauce £2.95

Bordelaise & Smoked Garlic Jus | Hollandaise | Pepper & Brandy Roasted Garlic & Herb Butter


Garlic King Prawn £4.95

Haggis £2.95

Mini Mac & Cheese £3.25


Prime Beef Burger £12.95

Dill pickle, crispy onion, home-smoked tomato relish, brioche bun & fries

California Chicken Bun £12.95

Chilli chicken breast, avocado, chipotle mayo, brioche bun & fries

Beyond Meat Burger £13.95

Vegan chipotle mayo, crunchy slaw, vegan bun & fries


Malt & Beer Glazed Chicken £15.95

Roasted shallots, pancetta, buttered greens, chicken jus & rosemary salt crackling

Pan-fried Sea bass £17.95

Crab & fresh egg linguine, lemon butter, soft herb crumb

Wild Mushroom Mezzaluna £12.95

Pan-fried king oyster mushrooms & baby spinach, aged vegetarian Parmesan, truffle cream

Pork & Crispy £13.95

Pork & pepper hand-cut sausages, crispy pork belly, rich butter mash, caramelized onion, red wine gravy

Craft Beer-battered Fish & Chips £13.95

Beer-battered fish, minted pea purée, fries & tartar sauce

Harissa Roasted Lamb Rump £17.95

Lemon cous cous, char-grilled vegetables, chilli dressing, harissa jus

South East Asian Chicken £13.95

Chilli & peanut glazed chicken, fragrant rice, bubble cracker

Steak & Ale Pie £13.95

Slow-cooked beef in ale & onion gravy, rich butter pastry, glazed root vegetables, horseradish mash


Hot Smoked Salmon Salad £13.95

Roasted smoky salmon, cucumber, sugar snap peas, tomato, red onion, crisp leaf & chilli lemon dressing

Classic Caesar Salad £9.95

Anchovy & mayo dressing, crispy croûtes, aged Parmesan Grilled

Halloumi Salad £10.95

Spiced chickpeas, crispy vegetables & tabbouleh salad, lemon dressing

Want More?

Add Breast of Chicken £3.00

Add Prawns £4.00


Mini Mac & Cheese (V)


Fries (VE)


Cajun Fries / Chilli & Parmesan Fries (V)


Truffle & Parmesan Fries (V)


Caesar Salad (V)


Hispi Cabbage & Horseradish Butter (V)


Tenderstem Broccoli & Miso Butter (V)


Rosemary Sea Salt Battered Onion Rings (VE)


Buttery Mash (V)


Beer-battered Vegetables Bites & Truffle Salt (VE)


Invisible Fries £2.95

0% fat, 100% hospitality. All proceeds from invisible fries go to Hospitality Action, who are doing everything they can to help people in hospitality. Thanks for chipping in. For more information, visit